Sunday, December 16, 2012

Pumpkin, Spinach and Astragalus Soup



To continue upon my "The Roasting of the Pumpkin" post, something had to be made immediately after roasting that big ol' pumpkin. I decided that a nice soup could be good, and after a trip to the local herb shop earlier in the day I decided to use some astragalus root to give it a nice winter immune boost. Now what, may you ask, is astragalus root?

The Roasting of the Pumpkin!

When I went apple picking this year (as every respectable New Englander should), I also got a tiny little pumpkin, thinking how much fun it would be to roast it up and make pies and breads and pastas and..well pretty much everything pumpkin. But it wound up sitting on my table, through Columbus day, through Halloween, through (can I admit it?) Thanksgiving. But FINALLY I carried out my 2 month old plan. I finally sat down and performed the roasting of the pumpkin!


Friday, December 14, 2012

Homemade Lip Balm

One of my numerous attempts at making all homemade christmas gifts this year was homemade lip balm. Now lip balm is one thing that i've always kind of pushed to the wayside and considered too expensive to buy, but now my whole viewpoint on the stuff has changed. Why would I pay $5 for a tiny little tube of burt's bees when I can make ten times the amount of the exact same peppermint beeswax lip balm for under $3? Seems silly now... but now I (and hopefully my family too) will have luscious, hydrated lips all winter!


Monday, December 3, 2012

Two Bean Roast

Our farm share has just ended and I've had to start veggie shopping for myself again, which has been both a very saddening but also a good thing. While I absolutely loved the farm-fresh veggies and the challenge of figuring out what to do with them, it is also kind of fun to have the freedom to buy what I want. This week I decided to get a few handfuls of green beans at the store. Now I'm usually not a huge green bean fan (I think I was scarred at a younger age by the canned stuff...) but this recipe is incredible. Today I kind of experimented with it..I usually make this as a sautee but I sort of just felt like roasting stuff up tonight (being lazy during a school hell week). But it actually turned out better than the sautee version, in my opinion. So I think I'll be rewriting this recipe...permanently.

Sweet, Spicy and *Hot* Almonds

I'm a huge fan of nuts. Ha ha..but really. In a vegetarian diet they are a great source of protein and healthy fats, and are really my go-to snack that keeps me full and happy for long periods of time. My mom always used to make spiced nuts around Christmas time, so I felt like I should try to assume that role and make them myself this year. Here is my little foray into the world of spiced nuts!


Infused Oils & Homemade Feminine Tea Blend

Infused oils are all around great. There are generally 2 categories, medicinal and culinary (though often the culinary have medicinal properties as well). I decided to make a bunch of both to give out as Christmas gifts for this year. I decided to make an arnica oil, a calendula oil, and a comfrey oil in terms of medicinal and a rosemary and thyme oil as my culinary oils.

Here are the medicinal ones:
So in order to make these all i did was fill a mason jar about half to 2/3 of the way full with the dried herbs (for most infused oils it is best to use fresh, though with these 3 dried works as well and being winter are way easier to find). Then I filled up the entire jar with Olive oil and sunflower oil. Essentially any type of oil that will absorb into the skin would work here, but on a college student's budget I had to go with the cheaper stuff. All you do then is throw it on a window sill for 4-6 weeks and let the sun do its work. Shake once a day or so and you'll be golden.

Arnica- A specific external treatment for physical trauma, sprains, bruising and other injuries. Use immediately after strenuous exertion or injury to prevent, relieve and reduce swelling, bruises and pain
Calendula- Gentle, cooling, and soothing. Calendula oil is the most successful oil for assisting us with dry and damaged skin, skin inflammations, rashes, diaper irritations, and other skin disorders
Comfrey- Traditionally used for general wound healing, treatment of bruises and for skin cell proliferation

To the right are the culinary oils. They are made in the same process, though I used fresh rosemary and thyme right off the plant, and filled these with pure extra virgin olive oil, as they will actually be used in foods, so you want it to taste as good as possible. Should be delicious in a few weeks!

Feminine Tea Blend:


This is a delicious tea that I am going to bag out as christmas gifts to all the fine ladies in my family as well. It is warm and flowery, but also spicy and delicious. Here is the official recipe, but for those of us who want to cut to the chase here is the description:

"This tea is perfect for frazzled nerves or any mom in need of a mood boost. The skullcap and oat tops are classic nervine tonics that help support the nervous system during times of stress. Raspberry leaf is considered an important tonic herb for women’s health that’s rich in nutrients like iron, manganese, and niacin. The tasty addition of roses, vanilla, and cinnamon offer floral spiciness and inspire feelings of wellbeing. This tea can be sipped daily to maximize the pleasant effects."


Sources:
mountainroseherbs.com

Saturday, December 1, 2012

Whole wheat Flax and Oatmeal Chocolate Chip Cookies

Today was kind of Perfect. I love December snow, and, luckily enough, today was both the first day of December and the most beautiful snow we've gotten all year. It just made me want to make cookies and cuddle up, which is exactly what I did. Although I love regular chocolate chip cookies, I decided to add in a few of nature's healthy additives to make them both delicious and nutritious! So here's my recipe for whole wheat flax & oatmeal chocolate chip cookies.